Browsing: Eating Out

British
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Former Head Chef at Claridges and one-time Gordon Ramsay right-hand-cook, Mark Sargeant, has opened his latest solo venture in his home county on the Kent coast. David Constable casts his net over the menu and indulges.

International Restaurants
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David Constable visits the legendary Uri Buri seafood restaurant in Israel’s Akko Harbour, to feast on some internationally-inspired dishes served in one of the world’s historical hotspots.

London Restaurants
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Soho seethes with dens of iniquity, feasting rooms hidden behind locked doors. One Sunday, the dark door of Blacks club creaks open to admit Estella Shardlow. May the debauchery commence…

French
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Emyr dines at Gauthier Soho, the latest venture to make use of the creaky Georgian townhouse at 21 Romilly Street, once a home to the art of George Clint, who exhibited there in 1805. How times have changed…

Asian
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Alex Larman and Rugby Jamie pass up the opportunity to dine at an all-you-can-eat Kazakh buffet, and instead visit Watasumi near Trafalgar Square, a modern Japanese restaurant serving cocktails, steaks and sashimi.

International Restaurants
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When you receive an invite to partake in a feast entitled ‘Leg of the Beast’ at San Francisco’s Incanto, you would have to be incredibly foolish, or a vegetarian, to turn it down. Luckily, Jackie Lee is neither…

Asian
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As you stroll down the lower part of Regents Street from Piccadilly Circus there is…

International
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Larry visits Le Caprice New York in the Pierre Hotel off Fifth Avenue, and orders a Shepherd’s Pie. Yes, you read that right. He travelled 3,400 miles across the Atlantic to order a British classic in a New York restaurant. He really did.

International
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Alinea in Chicago is one of the world’s best restaurants. Marcus Wareing once told our Editor that he had “the best meal of my life” there. On hearing this anecdote, Jackie Lee couldn’t resist a hop across the Atlantic to see what the fuss is about…

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