A Taste of The Tyrol
“That Italy has some of the best food in the world is no secret. That the region of South Tyrol produces some of the finest in a country bursting with gastronomic specialities is perhaps less well known…”
Browsing: Michelin
Osteria Francescana
“I’ve gone down the rabbit hole and there’s no telling when, or if, I’ll come out. In front of me is a dish that smells of freshly cut grass. Truffles and toadstools float in a thick pond of green, their tops covered with what looks like dried basil.”