Browsing: The Connaught

French
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I first read about The Connaught at an extremely impressionable age. I was too young –it left an indelible, immovable mark on my consciousness. I was fourteen years old, but I remember the sequence of events very clearly.

Tipples
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“A school drop-out from Kosovo who washed pots at an Angus Steak House on landing in London in the mid-90s, Shabani went on to produce ‘Konik’s Tail’, regularly voted a leading brand by both press and his peers.”