 
					
					
				
				
				
				
				Bibo
Putney. Even the word has something Betjemanesque about it, redolent of upper-middle-class good taste, prim…
 
					
					
				
				
				
				
				Putney. Even the word has something Betjemanesque about it, redolent of upper-middle-class good taste, prim…
 
					
					
				
				
				
				
				The bar is dark and oak-panelled and alive with characters who are suggestive of high-end,…
 
					
					
				
				
				
				
				I wasn’t doing very much one day, as is my wont, when an email from…
 
					
					
				
				
				
				
				As we descend into the subterranean dining room at Rextail, leaving behind the cold of…
 
					
					
				
				
				
				
				Blanchette is a new neighbourhood bistro in Soho founded by three brothers – Malik, Maxime…
 
					
					
				
				
				
				
				The first thing you notice as you walk through the doors of Sticks ‘n’ Sushi,…
 
					
					
				
				
				
				
				The latest opening from the Hawksmoor geniuses has been billed as something of a break from their established formula of enormous, male-oriented steakhouses and cocktail bars. Early word has been of a quiet neighbourhood restaurant, a more modest and humble undertaking than the big, brash and bold places that have made the company’s name.
 
					
					
				
				
				
				
				Cabana’s startling multi-coloured facade rears up at me as I approach from the west. Baby…
 
					
					
				
				
				
				
				Squally showers and insistent rain beat down a tattoo on the pavement beneath our feet. The glistening slabs, uniform in their grey municipality, are punctuated only by a discarded fried chicken wing here, a sad single shoe there.
 
					
					
				
				
				
				
				When I visited The Capital about six years ago, I was blown away by the…
 
					
					
				
				
				
				
				A private members’ club attributed to a saint? Not as odd as it sounds, as Richard Clayman discovers the charity behind this London institution…
 
					
					
				
				
				
				
				“Outlaw’s at The Capital sounds rather dramatic, like a Sam Pekinpah Western. It is not; it is a very calm, well-mannered, perfectly turned out restaurant in Knightsbridge…”