The Foodie
Sale e Pepe Terrazza
When Larry and I had the great good fortune to visit the Langham’s latest restaurant, Sale e Pepe, a few…
Ratatouille, Rooftops and the Rue d’Assas
A night of Anglo-French rivalry on a Paris rooftop gives way to lunch at Hélène Darroze’s Marsan, where Douglas Blyde…
Sale e Pepe Terrazza
When Larry and I had the great good fortune to visit the Langham’s latest restaurant, Sale e Pepe, a few…
The Bat & Ball, Cuddesdon
In a quiet Oxfordshire village ten minutes from Oxford, The Bat & Ball pairs a beautifully restored 16th-century inn with…
Make Mine a Munich Martini
In the old vaults of a Bavarian bank, Sophie McLean finds a bartender who has built a hidden speakeasy where…
Festive Feasting Tips from Top Chefs
The big day is nigh upon us. Doubtless, plans to make up for last year’s aborted Christmas have been equally…
The Apothecary Chef
As the gates of the RHS Chelsea Flower Show swing open this week, the garden is having its moment —…
