Author Lucy Shaw

A wine scribe with a penchant for poetry, white truffles and purple velvet, Lucy spends her days imbibing the finest wines known to humanity at tastings, and her evenings doing much the same at wine dinners. When not being wined and dined, she enjoys exploring London’s clandestine debauchery dens, ambling around art galleries and watching foreign films.

London Restaurants
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I’m nestled in a low-slung black leather booth opposite Jonesy, who, much to his dissatisfaction,…