The Foodie
The Permit Room, Cambridge
The first thing that strikes the casual walk-in at Permit Room Cambridge isn’t the food or even the excellent cocktails.…
Ratatouille, Rooftops and the Rue d’Assas
A night of Anglo-French rivalry on a Paris rooftop gives way to lunch at Hélène Darroze’s Marsan, where Douglas Blyde…
Chatora City: A Festival of Lights in the Square Mile
Forget the steakhouses. Alex Larman finds Chatora City offers superb Indian cooking, a brilliant wine list and the irrepressible Jam…
The Permit Room, Cambridge
The first thing that strikes the casual walk-in at Permit Room Cambridge isn’t the food or even the excellent cocktails.…
Pickle Me Aperitivo
There is a particular face people pull when you say ‘pickle soda’. It’s the one usually reserved for a colleague’s…
Festive Feasting Tips from Top Chefs
The big day is nigh upon us. Doubtless, plans to make up for last year’s aborted Christmas have been equally…
The Apothecary Chef
As the gates of the RHS Chelsea Flower Show swing open this week, the garden is having its moment —…
